Everyday we have a different flavor of the day cupcake. There is no calendar of flavors or a weekly schedule. It is all up to me and what I feel like baking that night. Or is some instances what orders we have and that is surprisingly what I feel like making!!LOL!!
Today we had orders. So I made 3 dozen Chocolate Raspberry, which is a chocolate cupcake with raspberry filling topped with chocolate ganache and a candy raspberry. 3 dozen Hummingbird, which is a moist banana cupcake with crushed pineapple and pecans topped with a vanilla cream cheese frosting. The other 3 dozen is a Southern Favorite, red velvet with vanilla cream cheese frosting. Boy that was a lot of cupcakes in one night with a regular oven and two 24 hole cupcake pans!! But we got it done and they look great and taste even better!!
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